Bar Stilwell Menus
ibis sour dough, candied hazelnuts, roasted grape and apple compote
17
add burnt ends | 4
orecchiette pasta, Stilwell cheese sauce, herbed crumbs
14
add italian sausage, pepperoni, or mushrooms | 2
basil pesto, mozzarella, tomato
17
apple, squash, pepitas, cranberries, pickled red onions, shaved pecorino (GF)
15
hearts of romaine, garlic-herb croutons, shaved parmesan, eggless caesar dressing
16
egg, lardons, herb-roasted heirlooms, red onion, gorgonzola, buttermilk dressing
16
CHICKEN | 9
SALMON | 10
STEAK | 12
roast turkey, leaf lettuce, tomato, applewood smoked bacon, garlic aioli, whole wheat bread, fries
18
creamy slaw, provolone, fried onions, stilwell bbq sauce, fries
19
stilwell hot sauce, pimento cheese, pickles, fries
19
griddled beef patties, american cheese, pickles,
cognac-peppercorn sauce, fries
21
black bean patty, zucchini, red pepper, spinach, pickled red onion, chive cream, sourdough, fries
19
buckwheat, romanesco, grapefruit, salmon chicharron
30
bordelaise, dressed local greens, fries
33
dressed greens, black garlic vinaigrette, fries
26
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
ibis sour dough, candied hazelnuts, roasted grape and apple compote
17
jam, house pickles, ibis sourdough
26
add italian sausage, pepperoni, mushrooms | 2
basil pesto, fresh mozzarella, tomato
17
fennel salad, remoulade, char lemon
28
creamy horseradish sauce, mascarpone green goddess
24
smoked then fried, your choice of bbq, buffalo, lemon pepper, or dry rub seasoning, served with ranch or bleu cheese
22
seasonal soup, ibis sourdough
13
greens, seasonal vegetables, avocado vinaigrette
14
hearts of romaine, garlic- herb croutons, shaved parmesan, eggless caesar dressing
16
egg, lardons, herb roasted heirlooms, red onion, maytag blue cheese, buttermilk dressing
16
CHICKEN | 9
SALMON | 10
STEAK | 12
creamy slaw, provolone, fried onions, house bbq sauce
19
house hot sauce, pimento cheese, pickles, fries
19
griddled beef patties, american cheese, pickles, cognac-peppercorn sauce, fries
22
lettuce, tomato, avocado, bacon, pepper jack cheese, garlic aioli, pretzel bun, fries (GF)
18
buckwheat, romanesco, grapefruit, salmon chicharron
30
bourdelaise, local greens, dijon-shallot vinaigrette, fries
33
pork ribs, smoked chicken, burnt ends, house bbq sauce
38
dressed greens, black garlic vinaigrette, fries
26
coca noir crust, citrus curd, candied orange
15
seasonal garnishes & complementary dessert components
15
holladay bourbon bottled in bond, holladay bourbon rickhouse, velvet falernum, grenadine, cinnamon honey syrup, lime, absinthe, bitters
20
makers mark, liquor 43, nux alpina walnut, banana brown sugar syrup
17
Koloa white rum, midori, yuzu puree
16
ketel one, yuzu dry curacao, benedictine, starfruit syrup, lime
16
honeydew infused grey goose, thai basil syrup, grapefruit soda, lemon
16
peach liqueur, strawberry syrup, orange juice, lime
12
tom’s town double oaked bourbon, brown butter, amaretto, maple
20
patron silver, pineapple/jalapeno shrub, lime, agave
20
Ask your server about our daily special!
15
sipsmith gin, sweet vermouth, angostura amaro, cinnamon syrup, orgeat, cherry bitters
17
casamigos blanco, yuzu dry curacao, blackberry shrub, lime
20
lyres italian aperitif, strawberry blood orange syrup, lemon, club soda
12
Prosecco Rose, Jeio Bisol, Italy 14 | 70
Prosecco, Lunetta, Italy 14 | 65
Sparkling, Ferrari Brut, Italy 25 | 125
Champagne, Nicholas Feuillatte Reserve, France 31 | 155
Rose, Mas La Chevaliere, France 11 | 50
Riesling, E 15 | 70
Pinot Grigio, Bertani, Italy 13 | 56
Sauvignon Blanc, Maven’s Oath, California 10 | 45
Sauvignon Blanc, Wither Hills, New Zealand 11 | 50
Chardonnay, Maven’s Oath, California 10 | 45
Chardonnay, Mer Soleil Reserve, California 15 | 70
Chardonnay, Duckhorn, California 19 | 85
Pinot Noir, Maven’s Oath, California 10 | 45
Pinot Noir, Argyle Bloom House, Oregon 22 | 105
Malbec, Bodegas Caro Aruma by Lafite Rothschild 14 | 60
Merlot, Markham Six Stack, California 14 | 60
Cabernet Sauvignon, Maven’s Oath, California 10 | 45
Cabernet Sauvignon, Daou Paso Robles, California 16 | 75
Bordeaux, Legende by Lafite Rothschild, France 14 | 65
Blend, The Pessimist, California 28 | 119
Blend, The Prisoner, California 28 | 119
Cabernet Sauvignon, Canvasback, California 24 | 119
Blend, Booker Harvey & Harriet, California 18 | 77
Robert Mondavi Cabernet Sauvignon 20 | 80
Budweiser | 6
Bud Light | 6
Coors Light | 6
Miller Lite | 6
Fat Tire | 6
Corona | 7
Corona Light | 7
Heineken | 7
Heineken 0.0 | 7
Truly Wildberry | 6
Whiteclaw Mango | 6
CB Apple Cider | 8
CB Cherry Apple Cider | 8
Cinder Block IPA 13
Kona Big Wave Golden Ale 12
Golden Road Mango Cart Wheat Ale 12
Voodoo Ranger IPA 12
Boulevard Unfiltered Wheat 12
Modelo Especial 12
Stella Artois 12
$50 per person
January 9th - 18th 2026
rouille, cipollini onions, fermented pineapple, puffed wild rice
walnut crumble, parsnips, pickled grapes, hidden rose apples
cranberries, citrus vinaigrette, hazelnuts, fennel
celeriac, carrots, king trumpets, puff beef tendon
fregola sarda, little neck clams, calabrian chilis
pumpkin seeds, burnt oil, chanterelles
brown butter ice cream, salted butterscotch, vanilla soft cream
spiced brandy macerated cherries, oatmeal streusel, orange zest